by brian on March 22, 2012
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Pete and Joyce Mallas started their Westwood Deli and Catering in 2004, and shortly thereafter, this Tampa, Florida couple launched their Flavors of Florida line of hot sauces.
First up, Brian and Marilyn recap their appearance on Gettin’ Sauced with Draper’s BBQ on BBQSuperstars at the BlogTalkRadio website.
You can listen to their shows and subscribe to BBQSuperstars here.
Brian talks about the great info, sharing, and fun that is Google+.
Find Brian on Google+
Marilyn talks about how much she liked the homemade jerk sauce Brian cooked up recently for some jerk wings.
Brian’s pictures and the recipe he used for jerk from Google+
Next is our featured interview with Flavors of Florida creators Pete and Joyce Mallas.
Scott Roberts brings us his hot sauce review of CaJohn’s Angry Cock Hot Sauce – a Ghost Chile based hot sauce. From CaJohn’s site:
What makes CaJohns Angry Cock hot sauce so ANGRY? First we start off with 80% fresh “Ghost Chile” puree, then we add a combination of select spices and a splash of vinegar which makes Angry Cock the most formidable of CaJohns extract free sauces yet! This hot sauce is not for the novice, and truthfully, not for your average Chilehead. Think you can take the heat, or are you chicken?
Finally, Brian and Marilyn talk about two events coming up that they are very excited about – Pork in the Park, a KCBS sanctioned event (the largest east of the Mississippi) and Peppers at the Beach 2012 in Rehoboth Beach, Delaware at the world famous Peppers.com store.
Thanks for listening! Enjoy!
by brian on August 12, 2011
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Here’s a segment our friend Scott Roberts of ScottRobertsWeb.com did on KISM 92.9 FM out of Seattle Washington. It’s all about the hot sauce on the Brad and John Show.
The audio clip showcases Scott’s extensive knowledge of hot sauce, the Scoville Scale, and other facts about chiles.
Enjoy!
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This episode features our segment on Darryl Mast’s BBQ Superstars on BlogTalkRadio.com. Darryl runs BBQSuperstars.com and puts out great content in the way of videos, audio, blog posts, recipes and more.

I wanted to talk BBQ, and Darryl wanted to talk “hot sauce” and somehow we hit on both and had a great time.
We met Audrey from BQTimes.com -
A big thanks to our friends for joining us in the chat room -
Shane Draper of DrapersBBQ.com -
Scott Roberts of ScottRobertsWeb.com -
Doug Spiros of PeppersandMore.com -
~enjoy!
by brian on February 5, 2010
by brian on December 2, 2009
by brian on November 19, 2009
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Michele Northrup of IntensityAcademy.com has a successful 2 year old hot sauce business, based in Florida, and she shares how she got started and how social networking has increased her sales 3-fold.
Michele Northrup of Intensity Academy
Show notes:
There’s a great video of Michele on MyFoxTampaBay that I posted here on HotSauceDaily.com
by randy on November 13, 2009
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Chad Lowcock of Race City Sauce Works talks with Randy and I about his company and his all natural, gluten free sauces. He also shares what other companies’ sauces he likes to eat. And since Race City Sauce Works is based in Charlotte NC, Chad tells of how he’d like to get a NASCAR driver to sponsor his company!
Show Notes:
Sites, sauces, etc mentioned in the show:
by brian on November 4, 2009