bbq

Post image for HSW 054 – Pork in the Park 2012

HSW 054 – Pork in the Park 2012

by brian on April 22, 2012

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Another great weekend at Pork in the Park 2012. Even though Sunday got “rained out” (backyard comp still went on), we had a great time at the event.

Listen in as we wrap it all up for you.

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He  was a contestant on Season 1 of Fox’s Masterchef, making it all the way to the final 5, and now Chef Sharone Hakman has launched his Hak’s Chipotle Bourbon Barbecue Sauce on haksbbq.com. Chef Sharone talks with Brian and Marilyn about his new company and his plans for other BBQ sauces to come soon.

Also, Scott Roberts reviews Flaming Joe’s Hot Caribbean Jerk Sauce.

 

When you are done listening to the podcast, check out this short video of Chef Sharone on Fox 12 Oregon:

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Post image for HSW 045 – BBQ Sauce Roundtable

HSW 045 – BBQ Sauce Roundtable

by brian on August 3, 2011

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It’s all about the Barbecue Sauce in this episode. We’ve assembled a roundtable discussion with some of the biggest names in BBQ sauce reviews to talk about styles, flavors, ingredients and favorites in the world of BBQ sauce.

We begin with a general discussion of regional styles of sauces, what our guest like and don’t like in a BBQ sauce. Then we move onto specific ingredients, how they conduct their reviews, and finally, what are some of their favorite BBQ sauces.

You’ll want to write down the recommendations – a veritable gold mine of great BBQ sauces – as suggested by these seasoned BBQ sauce reviewers. Here’s the list of our guests and some of the many sauces they mention on the show:

Cyndi Allison of http://barbequemaster.blogspot.com/ and http://yesyoucangrill.com/
cyndi allison

Chef Matt’s FireFighter’s Barbecue Sauce http://www.chefmatts.com/

Ralph’s Bar-B-Q & Dipping Sauce http://www.ralphsbbqsauce.com/

Ted Reader’s Pineapple Rum Sauce http://www.tedreader.com/products.php


Larry Gaian of http://thebbqgrail.com/
larry gaian

Nephew’s BBQ Sauce http://www.nephewsbbq.com/

Simply Marvelous Original Sauce http://www.simplymarvelousbbq.com/sauces

Blue’s Hog http://www.blueshog.com/website/main.html

The Ginger People http://www.gingerpeople.com/ginger-cooking-sauces.html

Sweet Baby Ray’s http://www.sweetbabyrays.com/


Brian Henderson of http://www.bbqsaucereviews.com/
brian henderson

Outta The Park http://www.outtatheparksauce.com/

Mad Dog http://ashleyfoodcompany.com/

Grumpy’s http://www.grumpysbbq.com/

The Country Chef Grilling Sauce On Facebook: http://hsd.to/pLSFDW

Smokin’ Willies http://smokinwillies.com/

Easy Peasy BBQ Insurance http://www.easypeasyfoods.com/


Big Wayne Brown of http://bigwaynerbbq.wordpress.com
big wayne brown

Butcher Barbecue Sweet BBQ Sauce http://www.butcherbbq.com/

Country Chef Chipotle  On Facebook: http://hsd.to/pLSFDW

Draper’s BBQ & Rub http://drapersbbq.com/


We had a blast recording this roundtable and we really hope you enjoyed listening to it!

Please support our Sponsor by visiting and shopping at InsaneChicken.com for your BBQ sauce and Hot Sauce needs.

Also, help support the HotSauceWeekly podcast by doing all your Amazon shopping through our link HotSauceDaily.com/amazon

Enjoy!

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HSW 043 – Swinetastic BBQ Festival 2011

by brian on June 27, 2011

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swinetastic-thumbnail

Kit & Sharon Rudd of Deguello BBQ

 

This week’s episode features Marilyn interviewing some of the competition teams at the 1st Annual Swinetastic BBQ Festival in Frederick Maryland, held on June 17th & 18th 2011 at the Great Frederick Fairgrounds. A KCBS sanctioned event, over 53 teams competed, and we’ve got 7 mini interviews for you from some of our friends and new friends on the competition circuit.

But first we share a couple of the latest reviews we’ve got over at HotSauceDaily.com:

Dragonfire Hot Sauce: Pineapple Habanero Sauce

Guy Fieri’s Salsa Verde – Green & Mean

Marilyn talks with 7 competition teams at Swinetastic BBQ Festival:

You can view all of Marilyn’s pictures from the event on her Facebook Swinetastic photos page.

Thanks for listening! Be sure to visit our sponsors:
InsaneChicken.com for the best selection of Hot Sauce and BBQ Sauce and
HotSauceDaily.com/Amazon for all your Amazon shopping needs.

Enjoy!

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We talk a bit about Pork in the Park, debut our “hot sauce news” segment, Todd and Jo Dooms of Doomer’s Q join us for a chat about their new Maryland based sauces, and we wrap up with an update on Peppers at the Beach in Rehoboth Beach Delaware May 20-22, 2011.

Links Mentioned in this Episode:

Pork in the Park 2011:
http://hotsaucedaily.com/2011/04/19/pork-in-the-park-2011-behind-the-scenes/

Wild N Mild:
http://wildnmild.com

Frito-Lay Launches Tapatio Flavored Snacks:
http://hsd.to/k4lttG
http://www.tapatiohotsauce.com

60 Men Who Cook:
http://hsd.to/ik6pB8
http://slapyousilly.net

Chili Beer & BBQ Sauce Recipe from BBQPitBoys:
http://youtu.be/3tuYAQinlxk?hd=1

Texas Pete Launches 2 new flavors – Chipotle & Fiery Sweet Wing Sauce
http://hsd.to/jxtXD9

Doomer’s Q Sauce – BBQ Maryland Style:
http://doomersonline.com

Peppers at the Beach 2011:
http://hsd.to/patb2011

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Post image for HSW 019 Pork in the Park 2010

HSW 019 Pork in the Park 2010

by brian on April 21, 2010

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Here’s our audio wrap-up of Pork in the Park 2010

13 Mini interviews with some of the Teams from Pork in the Park

They run from 1 – 3 minutes each.

We had a great time talking and meeting with some of these teams. We hope you enjoy them as much as we did recording them.

3EYZBBQ Team: 3ezybbq.com – Danny McGrath and Dan Hixon – Twitter.com/3eyzbbq

IQUE BBQ: iquebarbecue.com – John Delpha – Chef & Co-owner of Belted Cow Bistro in Essex Junction, Vermont

Smokis Porkis: facebook.com/smokisporkis – Jeff Burkett and Cam Middleton – Their PITP Pics on Facebook

Hoos Smokin: Brian and Kelly Dodd

Backyard Louie’s: Lou and Jeannie Diamico, Ann, Chris and Cousin Tony!

Who Are Those Guys: George Hensler and Bob Zengal – WATG Site and George’s Blog – TheNewGuys.blogspot.com and check out George’s book, “Startin’ the Fire” on StartinTheFire.com

PorkBarrelBBQ: Brett Thompson, Heath Hall, and Rex Holmes – PorkBarrelBBQ.com, SavoryReviews, SavorySights.com, PorkBarrelBBQ on Facebook, on Twitter.com/PorkBarrelBBQ and Twitter.com/PorkBarrelRest

HucksHutBBQ Team: HuckJR and HuckSR – HucksHut.comInTheHut.com Podcast – HucksHut on FacebookTwitter.com/HuckJR

Todd Cochran – ToddsDirt.com – This was our “dirtiest” interview. Thanks Todd! Check out our review of Todd’s Bayou Dirt on HotSauceDaily.com

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BCRN – Barbecue Central Radio Network

by brian on January 9, 2010

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24 Hour Streaming of BBQ and Grilling Shows

BBQ Central Radio Network

Greg Rempe of The BBQ Central Radio Show has created The Barbecue Central Radio Network – BCRN, the first Internet radio station streaming BBQ and grilling shows.
It is streaming, 24 hours a day, with shows changing at the top of each hour.

I’m happy to announce that HotSauceWeekly is in the list of great shows being streamed on BCRN!

The current line-up includes:


The BBQ Central Radio Show – The flagship show on the network – The BBQ Central show has evolved from one of the first bbq & grilling themed podcasts into the only live weekly show on ANY kind of radio that talks about the art and sport of barbecue and grilling.

In The Hut – A panel type podcast that talks about topical issues in the barbecue and grilling world. Bruce McCall Jr. (aka Huck Jr. hosts the show and is typically co-hosted with his bbq expert dad, Bruce McCall Sr. (aka Huck Sr.)


The Celebrity Grill Podcast – Hosted by JM, it’s a show for people who love to BBQ & want to learn more about grilling. Join the crowd & come find out what everybody else is grilling.

HotSauceWeekly Logo
HotSauceWeekly – (You are Here!) The world’s first podcast dedicated to hot sauce, fiery foods, barbecue – and all things hot and spicy.

So tune into The Barbecue Central Radio Network for more great content!

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