bbq sauce

Ep-009-Chef Hymie Grande

by brian on December 2, 2009

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Podcast: Play in new window | Download (Duration: 41:38 — 38.1MB)

cascabel-2
On this week’s episode, Randy and I interview Chef Hymie Grandé and talk about his barbecue sauces and BBQ glazes.

Marilyn and I interview Scott Roberts of ScottRobertsWeb.com to find out how he got started blogging and some background on our resident hot sauce reviewer.

Holiday Hot Sauce Giveaway! (Dec 2009 only)

Call our comment line to win a bottle of hot sauce!
434-272-8232

Just leave your name and email (will be kept private!) and a comment or whatever you’d like to say.
The winner will be picked at random and announced on the next show.

Scott Roberts’ Christmas Gift Pack Roundup (Dec 09):

Intensity Academy – 5 bottles for $20
http://www.intensityacademy.com/cart/ Use coupon code ANY5BOTTLES_ONLINE

DEFCON Uber-Pack – 3 wing sauces, 2 horseradish, 1 Smokey Dust – $30.00
http://defconsauces.com/store/index.php/sauces/defcon-uber-pack.html

Dave’s Gourmet 4 Pack – $7.99 A 4-pack sampler of Roasted Garlic Hot Sauce, Insanity Hot Sauce, Hurtin Jalapeno Sauce and Cool Cayenne Sauce.
http://www.davesgourmet.peachhost.com/ct_PRdafphs.htm

Blair’s Death Sauce Super Six Pack – $49.95
http://www.extremefood.com/shop/product.php?productid=43&cat=8&page=1

CaJohn’s Sir Fartalot’s/Queen of Farts Hot Sauce Set – $10.75
http://www.sweatnspice.com/products-page/all-hot-sauces/sir-fartalots–queen-of-farts-hot-sauce-set

Danny Cash Holiday Heat Multi Pack – $15.95 – Rudolph the Red-Assed Reindeer, Frosty’s Demise, and Santa’s Smokin’ Chimney
http://www.dannycash.com/danny_cash_multi_packs_xmas.htm

Don’t forget to call our Comment Line to enter to win a bottle of hot sauce!
Calll 434-272-8232 or 434-2sauce2

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Ep 02 – Bald Eagle Foods

by brian on October 8, 2009

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Post image for Ep 02 – Bald Eagle Foods

Mark Roelse of Bald Eagle Foods

Episode 02 – we interview Mark Roelse of Bald Eagle Foods. Mark talks about his Buck in Rut Extreme Horseradish and his many other bbq sauces, hot sauces, and his Wisconsin sausages.

Bald Eagle Foods is a small batch manufacturer focusing on quality and flavor.

In the News:

We discuss a couple of hot wings stories in the news, and a new sauce called Holy Jolokia launched by CaJohn and the New Mexico State University.

WingZone
Wing Zone Inducted into Buffalo Wing Hall of Flame
Chain Leader
Wing Zone also earned third place honors for its Hot sauce – finishing ahead of 31 chicken wing chains across the country.

Worst wings: Anchor Bar
University at Buffalo The Spectrum
But for those of us that prefer quality wings drenched in hot sauce that aren’t small and overpriced, then steer clear of Anchor Bar.

Holy Jolokia
Holy Jolokia sauce packs heat, flavor
Silver City Sun News
The Chile Pepper Institute at New Mexico State University and CaJohn’s Fiery Foods have joined forces to create Holy Jolokia hot sauce made from the Bhut Jolokia or Ghost Pepper.

Podcast: Play in new window | Download (Duration: 35:43 — 32.7MB)

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