bbq sauce

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HSW 045 – BBQ Sauce Roundtable

by brian on August 3, 2011

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It’s all about the Barbecue Sauce in this episode. We’ve assembled a roundtable discussion with some of the biggest names in BBQ sauce reviews to talk about styles, flavors, ingredients and favorites in the world of BBQ sauce.

We begin with a general discussion of regional styles of sauces, what our guest like and don’t like in a BBQ sauce. Then we move onto specific ingredients, how they conduct their reviews, and finally, what are some of their favorite BBQ sauces.

You’ll want to write down the recommendations – a veritable gold mine of great BBQ sauces – as suggested by these seasoned BBQ sauce reviewers. Here’s the list of our guests and some of the many sauces they mention on the show:

Cyndi Allison of http://barbequemaster.blogspot.com/ and http://yesyoucangrill.com/
cyndi allison

Chef Matt’s FireFighter’s Barbecue Sauce http://www.chefmatts.com/

Ralph’s Bar-B-Q & Dipping Sauce http://www.ralphsbbqsauce.com/

Ted Reader’s Pineapple Rum Sauce http://www.tedreader.com/products.php


Larry Gaian of http://thebbqgrail.com/
larry gaian

Nephew’s BBQ Sauce http://www.nephewsbbq.com/

Simply Marvelous Original Sauce http://www.simplymarvelousbbq.com/sauces

Blue’s Hog http://www.blueshog.com/website/main.html

The Ginger People http://www.gingerpeople.com/ginger-cooking-sauces.html

Sweet Baby Ray’s http://www.sweetbabyrays.com/


Brian Henderson of http://www.bbqsaucereviews.com/
brian henderson

Outta The Park http://www.outtatheparksauce.com/

Mad Dog http://ashleyfoodcompany.com/

Grumpy’s http://www.grumpysbbq.com/

The Country Chef Grilling Sauce On Facebook: http://hsd.to/pLSFDW

Smokin’ Willies http://smokinwillies.com/

Easy Peasy BBQ Insurance http://www.easypeasyfoods.com/


Big Wayne Brown of http://bigwaynerbbq.wordpress.com
big wayne brown

Butcher Barbecue Sweet BBQ Sauce http://www.butcherbbq.com/

Country Chef Chipotle  On Facebook: http://hsd.to/pLSFDW

Draper’s BBQ & Rub http://drapersbbq.com/


We had a blast recording this roundtable and we really hope you enjoyed listening to it!

Please support our Sponsor by visiting and shopping at InsaneChicken.com for your BBQ sauce and Hot Sauce needs.

Also, help support the HotSauceWeekly podcast by doing all your Amazon shopping through our link HotSauceDaily.com/amazon

Enjoy!

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Ep-009-Chef Hymie Grande

by brian on December 2, 2009

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cascabel-2
On this week’s episode, Randy and I interview Chef Hymie Grandé and talk about his barbecue sauces and BBQ glazes.

Marilyn and I interview Scott Roberts of ScottRobertsWeb.com to find out how he got started blogging and some background on our resident hot sauce reviewer.

Holiday Hot Sauce Giveaway! (Dec 2009 only)

Call our comment line to win a bottle of hot sauce!
434-272-8232

Just leave your name and email (will be kept private!) and a comment or whatever you’d like to say.
The winner will be picked at random and announced on the next show.

Scott Roberts’ Christmas Gift Pack Roundup (Dec 09):

Intensity Academy – 5 bottles for $20
http://www.intensityacademy.com/cart/ Use coupon code ANY5BOTTLES_ONLINE

DEFCON Uber-Pack – 3 wing sauces, 2 horseradish, 1 Smokey Dust – $30.00
http://defconsauces.com/store/index.php/sauces/defcon-uber-pack.html

Dave’s Gourmet 4 Pack – $7.99 A 4-pack sampler of Roasted Garlic Hot Sauce, Insanity Hot Sauce, Hurtin Jalapeno Sauce and Cool Cayenne Sauce.
http://www.davesgourmet.peachhost.com/ct_PRdafphs.htm

Blair’s Death Sauce Super Six Pack – $49.95
http://www.extremefood.com/shop/product.php?productid=43&cat=8&page=1

CaJohn’s Sir Fartalot’s/Queen of Farts Hot Sauce Set – $10.75
http://www.sweatnspice.com/products-page/all-hot-sauces/sir-fartalots–queen-of-farts-hot-sauce-set

Danny Cash Holiday Heat Multi Pack – $15.95 – Rudolph the Red-Assed Reindeer, Frosty’s Demise, and Santa’s Smokin’ Chimney
http://www.dannycash.com/danny_cash_multi_packs_xmas.htm

Don’t forget to call our Comment Line to enter to win a bottle of hot sauce!
Calll 434-272-8232 or 434-2sauce2

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Ep 02 – Bald Eagle Foods

by brian on October 8, 2009

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Mark Roelse of Bald Eagle Foods

Episode 02 – we interview Mark Roelse of Bald Eagle Foods. Mark talks about his Buck in Rut Extreme Horseradish and his many other bbq sauces, hot sauces, and his Wisconsin sausages.

Bald Eagle Foods is a small batch manufacturer focusing on quality and flavor.

In the News:

We discuss a couple of hot wings stories in the news, and a new sauce called Holy Jolokia launched by CaJohn and the New Mexico State University.

WingZone
Wing Zone Inducted into Buffalo Wing Hall of Flame
Chain Leader
Wing Zone also earned third place honors for its Hot sauce – finishing ahead of 31 chicken wing chains across the country.

Worst wings: Anchor Bar
University at Buffalo The Spectrum
But for those of us that prefer quality wings drenched in hot sauce that aren’t small and overpriced, then steer clear of Anchor Bar.

Holy Jolokia
Holy Jolokia sauce packs heat, flavor
Silver City Sun News
The Chile Pepper Institute at New Mexico State University and CaJohn’s Fiery Foods have joined forces to create Holy Jolokia hot sauce made from the Bhut Jolokia or Ghost Pepper.

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