World's First Hot Sauce Podcast

HSW 054 – Pork in the Park 2012

by brian on April 22, 2012

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Another great weekend at Pork in the Park 2012. Even though Sunday got “rained out” (backyard comp still went on), we had a great time at the event.

Listen in as we wrap it all up for you.

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HSW 053 – Big Fat’s Hot Sauce

by brian on April 16, 2012

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Question: What does 1o8, 2o8, 3o8, 4o8, 5o8, and 8o8 have in common? Answer: They’re all hot sauces from our guest interview this week, Big Fat’s Hot Sauce.

Jeremy and Kat Walsh join us to talk about Big Fat’s Hot Sauce, and reveal some tidbits about their newest creation, the 6o8 and drop some hints about what 7o8 might become. Listen in for all the details!

Marilyn and I also talk about the awesome-ness that is Moo’d Enhancer Rub from Draper’s BBQ. Created solely for beef, this rub is a game changer! We reviewed Moo’d Enhancer here. Speaking of BBQ…

We look forward to the biggest KCBS sanctioned event east of the Mississippi – Pork in the Park, in Salisbury, Maryland. Happening April 20 – 22, 2012… visit PorkinthePark.org for all the info.

And stay tuned to the HotSauceWeekly Podcast AND HotSauceDaily.com as we will be bringing you pictures and interviews from some old friends (2010), and last year’s 2011 PITP, as well as new ones!

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HSW 052 – Grandville’s BBQ Jam – and Born to Hula Hot Sauces

by brian on April 9, 2012

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Podcast: Play in new window | Download (Duration: 47:05 — 43.8MB)

Another first for the podcast, we do a “live” review of hot sauce. In this case, it’s Born to Hula Hot Sauce… and not one but TWO flavors, their Cayenne and their Habanero Guajillo Pepper sauce.

Our featured interview is with Steve Gerst of Grandville’s BBQ Jam fame.

~ Enjoy!

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HotSauceMinute HSM 012 – Smoke and Mirrors

by brian on April 1, 2012

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April Fool’s!

A look back at our first 20+ shows (out of 50+), with a few out-takes.

If I included all of our out-takes, bloopers, and guests, this Hot Sauce Minute would be about an hour!

~enjoy!

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HSW 051 – Flavors of Florida Hot Sauces

by brian on March 22, 2012

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Podcast: Play in new window | Download (Duration: 41:23 — 37.9MB)

Pete and Joyce Mallas started their Westwood Deli and Catering in 2004, and shortly thereafter, this Tampa, Florida couple launched their Flavors of Florida line of hot sauces.

First up, Brian and Marilyn recap their appearance on Gettin’ Sauced with Draper’s BBQ on BBQSuperstars at the BlogTalkRadio website.
You can listen to their shows and subscribe to BBQSuperstars here.

Brian talks about the great info, sharing, and fun that is Google+.
Find Brian on Google+

Marilyn talks about how much she liked the homemade jerk sauce Brian cooked up recently for some jerk wings.
Brian’s pictures and the recipe he used for jerk from Google+

Next is our featured interview with Flavors of Florida creators Pete and Joyce Mallas.

Scott Roberts brings us his hot sauce review of CaJohn’s Angry Cock Hot Sauce – a Ghost Chile based hot sauce. From CaJohn’s site:

What makes CaJohns Angry Cock hot sauce so ANGRY? First we start off with 80% fresh “Ghost Chile” puree, then we add a combination of select spices and a splash of vinegar which makes Angry Cock the most formidable of CaJohns extract free sauces yet! This hot sauce is not for the novice, and truthfully, not for your average Chilehead. Think you can take the heat, or are you chicken?

Finally, Brian and Marilyn talk about two events coming up that they are very excited about – Pork in the Park, a KCBS sanctioned event (the largest east of the Mississippi) and Peppers at the Beach 2012 in Rehoboth Beach, Delaware at the world famous Peppers.com store.

Thanks for listening! Enjoy!

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HotSauceMinute HSM 011 – Scott Roberts – Hypnosis and Hot Sauce

by brian on March 13, 2012

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Scott Roberts fills in for me in this HotSauceMinute. He has an entertaining and interesting true story of hipnosis and the pain of super hot sauces.

http://scottrobertsweb.com

HotSauceMinute HSM 010 – Firehead Thomas Gately at Fiery Foods Show

by brian on March 4, 2012

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Firehead Thomas Gately reports live from the 24th Annual National Fiery-Foods and Barbecue Show.

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HSW 050 – AlbukirkySeasonings

by brian on February 23, 2012

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Podcast: Play in new window | Download (Duration: 1:05:26 — 59.9MB)

Our big 50th episode features:

Kirk Muncrief of AlbukirkySeasonings.com

and

Al “Buddah” Goldenberg of ILoveItSpicy.com

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Hot Sauce Minute 009 – Live from ZestFest 2012 – Ken Alexander and Scott Roberts

by brian on January 28, 2012

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Podcast: Play in new window | Download (Duration: 17:03 — 15.7MB)

Ken Alexander and Scott Roberts call in with a live report from ZestFest 2012 in Irving, Texas.

Scott Roberts

http://scottrobertsweb.com

Ken Alexander

http://iloveitspicy.com

http://hotsaucedaily.com/author/ken-alexander/

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HSW 049 Nolan Bebber of Nolan’s Hot Sauce

by brian on January 18, 2012

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Podcast: Play in new window | Download (Duration: 38:06 — 35.0MB)

Our featured interview is with Nolan Bebber of Nolan’s Hot Sauce out of North Carolina. Nolan is only 13, and the young entrepreneur is already selling sauce all over the country.